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- TAPAS -
   
Croquetas de espinacas pollo y jamon
Rich béchamel mixed with spinach, chicken & ham coated in breadcrumbs £ 5.75
Calamares fritos
Deep fried squid rings in a lightly seasoned coating £5.95
Tortilla de patatas (v)
Traditional Spanish omelette £4.50
Chorizo a la brasa
Char-grilled Spanish sausage served with tomato bread £5.75
Albondigas con tomate
Beef meatballs infused with garlic and fresh herbs, served in tomato sauce £4.95
Gambas al ajillo
Prawns served in a garlic, oil and parsley marinade. slightly piquant
£ 5.95
Patatas bravas (v)
Diced sautéed potatoes served in a hot & spicy tomato sauce £4.25
Pulpitos con tomate
Baby octopus cooked in tomatoes, chilly and black olives £5.75

Patatas alioli (v)
Diced sautéed potatoes
in garlic mayonnaise £4.25

Champiñones rellenos al vino (v)
Stuffed mushroom with cheese served with tomato salad £5.50
Hamburguesita al grill
Grilled mini burger served with spicy mayo £4.50
Pinchitos de pollo
Marinated skewer of chicken served with tomatoes and salad £6.25
Bacalao con naranja y pistachio
Sautéed cod with fresh orange and pistachios £6.95
Garbanzos con calamares
Sautéed chickpeas and calamari with chilly £5.95
Salmorejo (v)
A glossy thick tomato puree, olive oil & garlic, served with warm pita £4.95
Gambas rebozadas
Prawns tempura served with alioli
£5.95
Empanadillas de chorizo y queso
Chorizo and cheese in light pastry parcels £5.75
Hojaldre de Manchego con aliño de cerezas (v)
Manchego cheese in filo pastry case with honey and cherry dressing £5.50
Tabla de ibericos
Selection of Spanish cured meat served with tomato bread £12.00
Boquerones en vinagre
Marinated whitebait fillet £5.75
Plato Iberico
Cured Serrano ham, Manchego cheese, marinated olives with bread £9.50
Flamenquines
Rump beef roulade with Serrano ham and boiled eggs coated in breadcrumbs served with patatas alioli £7.50
Fritura del dia
Platter of lightly fried
seasonal fish £8.50
Solomillo de cerdo al grill con espinacas
Grilled pork fillet served with sautéed spinach £6.95
Berenjenas fritas con miel (v)
Thinly sliced aubergine lightly fried and finished off with a drizzle of honey
£4.75