| - PLATO PRINCIPAL - | |
| Pastel de verdura con gratinado de garbanzos Layers of spring vegtable finished with cheese and chickpeas gratin £10.50 |
Filete de ternera con cachelos y jamon frito 12 oz Sirloin steak served with potato, Serrano ham and chilli oil £13.25 |
| Pez espada con verduritas y aliño de lima Swordfish steak with vegetable julienne and lime dressing £15.50 |
Brocheta de cordero con pastel de berenjenas Lamb skewer with aubergine and mascarpone cake £12.50 |
| Piquillo y gamberones mar y tierra Stuffed piquillo peppers with tiger prawns served with crème fresh, asparagus and cod flakes £11.50 |
|
| PAELLA Fish: £24.00 Veg.: £18.00 Meat: £20.00 Mixed: £22.00 Serves two people (Please allow 35 minutes) |
|
| - ENSALADAS - | |
| Ensalada de chipirones con patata, cebollino y limon Warm potato and baby squid with carrot chives and lemon vinaigrettes £7.25 |
Ensalada con queso, bayas y aceitunas (v) Lamb lettuce with cheese, red berries and olives in a sweet and sour dressing £6.25 |
| Mix salad £3.75 | Green salad £3.50 |
| - GUARNICIONES - | |
| Sautéed Mushroom Stir fried vegetables Fries £2.95 |
|
| - HAMBURGUESA - | |
| Classic 12 oz of premium Scottish beef, served with fries and salad £ 7.95 |
Bacon Avocado 12 oz of premium Scottish beef bacon and avocado served with fries and salad £ 8.25 |
| Cheese 12 oz of premium Scottish beef with choice of Cheddar, Emmenthal or blue cheese, served with fries and salad £ 8.25 |
Chicken Cheese Breast of chicken with a choice of Cheddar, Emmenthal or blue cheese, served with fries and salad £ 8.25 |
| Free Range 12 oz of premium Scottish beef with pan-fried free range egg, served with fries and salad £ 8.25 |
Classic Chicken Breast of chicken, served with fries and salad £7.95 |
